FAO 41
Falklands (Southwest Atlantic Ocean)
The area of the Southwest Atlantic Ocean encompassing the international waters near the Falkland Islands ( FAO zone 41) is a key area for fishing species of high economic and commercial value. Here, our catch is taken by state-of-the-art fleets, equipped with modern technology that guarantees the immediate preservation of the fish on board.
Wild Fishing and Deep Freezing in the High Seas
The catch in this region comes from wild fishing, a method that respects the ecosystem and ensures the authenticity of the product. The fish lives and develops in its natural habitat, which guarantees a product with excellent nutritional and organoleptic characteristics. Our fish is frozen on board immediately after being caught, using ultra-fast techniques that preserve the original freshness and texture.
This deep freezing process prevents bacterial proliferation and nutrient loss, keeping essential fatty acids such as Omega 3, proteins, vitamins and minerals intact. It also contributes to food safety by eliminating possible parasites such as Anisakis.
- Wild fish in frozen offshore
